The Slow Life Company - Let's Eat! — baking

Chocolate Raspberry Mousse Pie Sometimes I crave a sweet treat, but something a little richer than normal. That's where this chocolate mousse pie comes in. The raspberries add just the right amount of flavor to offset the chocolate. 8 servings Ingredients 1 can (12 fl. oz.) evaporated milk 1 cup fresh raspberries, cleaned and dried 2 large egg yolks 8 oz fresh whipped cream 2 cups semi-sweet chocolate morsels 1 prepared 9-inch chocolate crumb crust  Directions In a medium saucepan, beat together egg yolks and evaporated milk. Heat over medium-low heat and stir constantly until the mixture is hot and...