The Slow Life Company - Let's Eat! — food

This Mediterranean Fresh Salad bursts with vibrant flavors and textures. Each bite is a delightful balance of savory, tangy, and fresh, transporting you to the sun-soaked shores of the Mediterranean.

Chocolate Raspberry Mousse Pie Sometimes I crave a sweet treat, but something a little richer than normal. That's where this chocolate mousse pie comes in. The raspberries add just the right amount of flavor to offset the chocolate. 8 servings Ingredients 1 can (12 fl. oz.) evaporated milk 1 cup fresh raspberries, cleaned and dried 2 large egg yolks 8 oz fresh whipped cream 2 cups semi-sweet chocolate morsels 1 prepared 9-inch chocolate crumb crust  Directions In a medium saucepan, beat together egg yolks and evaporated milk. Heat over medium-low heat and stir constantly until the mixture is hot and...

As a Gen Xer, I love my cereal. However, if you look at the ingredients on our favorite cereals from when we were kids, it's not good stuff. I'm attempting to recreate a healthy version of my favorite sugary sweet cereal but until I figure that out, here's my current go-to breakfast cereal.

Warm Ham and Swiss Baguette Sandwich I feel ridiculous making a sandwich recipe and yet, it's convenient for me to have a list of all my favorite things to eat in my recipe app so that I don't forget some of my favorites. Hope you like this as much as I do. Makes 1 large sandwich. Ingredients 4-6 slices of deli ham 3 slices Swiss cheese 1/2 a baguette 1 tablespoon stone ground mustard (or whatever style of mustard you prefer) 2 tablespoons salted butter  Directions Preheat your oven to 350. Slice the baguette in half so that the top...